Creamy Clam Chowder | Lactantia

Ingredients

• 3 tbsp all purpose flour<
• 2 tbsp canola or vegetable oil
• 1 small onion, chopped
• 2 garlic cloves, chopped
• 2 celery stalks, chopped
• ½ cup canned corn kernels
• 2 cans of canned clams, drained
• 1 cup clam juice
• 1 Yukon gold potato, peeled and diced
• 1 small sweet potato, peeled and diced
• 1 cup chicken stock
• 1 cup Lactantia ® 15% Cooking Cream
• ¼ tsp salt
• 1 tsp pepper
• ½ cup pancetta, cubed
• 8 fresh clams
• ¼ cup white wine
• ¼ cup chicken stock
• 2 tbsp fresh parsley, chopped