Pastrami-Ranch Potato Latkes
Give your traditional potato latkes some extra spice and flavor this Chanukah with pastrami and Lipton ranch dressing.
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Ingredients
- 2 Yukon gold potatoes
- 1 egg (lightly beaten)
- ½ cup diced pastrami
- 2 scallions finely chopped
- 1 packet Lipton ranch dressing (divided)
- 1 tablespoon flour of choice
- Canola oil (for frying)
- ¼ cup non-dairy sour cream
- ¼ cup mayonnaise
- ½ cup pastrami (for garnish)
- Chives (for garnish)
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