Vegetarian Chili and Rice Recipe
With bold flavors from spices and tomato sauce, this Vegetarian Chili and Rice recipe is also packed with bell peppers, black beans and corn.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at successrice.com.
Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Wooden spoon
- Measuring cup
- Measuring spoon
- Can opener
- Plate
Ingredients
- 1 bag Success® Brown Rice
- 1 tbsp olive oil
- 1/4 cup black beans
- 1/4 cup corn
- 1/4 cup bell pepper, diced
- 1/2 cup chopped onion
- 1 clove garlic, chopped
- 2 tbsp chili powder
- 1/2 tsp ground cumin
- 1/4 tsp cayenne pepper, or to taste
- 1 cup vegetarian beef crumbles
- 1 can (15 oz) diced tomatoes
- 1 can (8 oz) tomato sauce
- shredded cheddar cheese, optional
- sliced green onions, optional
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