Recipe: <!-- -->Lemon Couscous Salad<!-- -->
Fresh crunchy cucumbers, carrots and green onions come alive with a twist of lemon juice and honey mustard. Couscous is perfect for kitchen newbies since this tiny pasta cooks by simply combining...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholefoodsmarket.com.
Cooking tools:
- Saucepan
- Stove
- Fork
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Salad dish
Ingredients
- 1 1/2 cups whole wheat couscous
- 1 medium English cucumber, cubed
- 3 carrots, grated (2 tablespoons reserved for dipping sauce)
- 1 bunch green onions, thinly sliced
- 2 large fresh basil leaves, thinly sliced
- 2 tablespoons extra-virgin olive oil
- 2 tablespoons lemon juice
- 2 teaspoons honey mustard
- 1/2 teaspoon fine sea salt
- 1/4 teaspoon ground black pepper
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