Gluten Free Stuffing - CSA|365
Gluten-free stuffing made with Schar multigrain bread, leeks, celery, sage, and Amish roll butter. Perfect for holiday meals!
Ingredients
- 1 loaf of Schar multigrain Gluten Free bread
- 2 leeks
- 4 stalks of celery
- Amish roll butter
- Fresh sage
- poultry seasoning
- salt and pepper
- Chicken stock
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