Zesty Lemon Muffins – Maku Kitchen Life

Zesty Lemon Muffins – Maku Kitchen Life

maku.kitchen

Lemon-zest quark muffins: Mix butter, quark, and lemon juice, then fold into dry ingredients. Bake until golden—perfectly tangy and moist!

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Ingredients

  • 1 lemon
  • 227 g plain flour
  • 170 g caster sugar
  • 1 tsp vanilla sugar
  • 2 tsp baking powder
  • 150 g butter
  • 200 g lemon quark
  • 3 eggs

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