Pumpkin and Chocolate Cake - Italian recipes by GialloZafferano
The pumpkin and chocolate cake is a soft and delicious dessert with autumn flavors. The chocolate coating makes it irresistible!
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- italian cuisine
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- Pumpkin and Chocolate Cake
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.
Ingredients
- Pumpkin 21.2 oz
- Sugar 0.9 cup
- Type 00 flour 2 cups
- Nut flour 0.4 cup
- Vegetable oil ½ cup
- Eggs 3
- Dark chocolate 3.5 oz
- Vanilla extract 1 tsp
- Fine salt 1 pinch
- Baking powder 2 tsp
- Dark chocolate 8.5 oz
- Fresh liquid cream ½ cup
- Chinese Lantern fruits 2.6 oz
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