Ham and Spinach Pie Recipe: How to Make It

Ingredients

• 3 tablespoons butter, divided
• 1 medium onion, halved and sliced
• 8 ounces sliced fresh mushrooms
• 1 garlic clove, minced
• 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry
• 6 sheets phyllo dough (14x9 inches)
• 2 cups finely chopped fully cooked ham
• 1 cup shredded mozzarella cheese
• 3 large eggs, beaten
• Optional: Salt and pepper to taste