Blueberry Yogurt Scones - aninas recipes
Fluffy blueberry scones with yogurt and preserve, perfect for tea time! Easy to make, buttery and crispy. Enjoy with cheddar and cream.
Ingredients
- 3 1/2 cups flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- pinch salt
- 7 tablespoons butter (chilled)
- 3 tablespoons brown sugar
- 2 large eggs
- 1 large egg (for egg wash)
- 1 1/2 cups plain thick yogurt
- 4 tablespoons blueberry preserve
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