Yogurt-Marinated Grilled Chicken Kebabs | culture: the word on cheese
These tangy, tasty kebabs make a light main course that goes well with nearly anything. Try pairing them with a couscous and herb salad.
Ingredients
- ¼ cup plain whole-milk yogurt (preferably thick Greek-style)
- ¼ cup fresh lemon juice
- 6 garlic cloves (crushed and minced)
- 1 teaspoon turmeric
- 1 teaspoon kosher salt
- ½ teaspoon ground black pepper
- 1 pound boneless (skinless chicken thighs, cut into 1-inch cubes)
More Like This
Grilled Chicken Kebabs | America's Test Kitchen
americastestkitchen.com
Yogurt-Marinated Grilled Chicken Kebabs with Grilled Zucchini Salad - Farmer Focus
farmerfocus.com
Chicken Kebabs with Garlic Lemon Yogurt
purewow.com
Kebabs Archives - Delights Of Culinaria
delightsofculinaria.com
Low Carb Yogurt Chicken Kebabs - Recipe - Diet Doctor
dietdoctor.com
Yogurt Plumped Lamb Kebabs - Foodness Gracious
foodnessgracious.com
Katie Brown | Chicken Kebabs
katiebrown.com
Spiced chicken kebabs with chopped salad & flatbreads - Good Food Middle East
bbcgoodfoodme.com