HONG KONG CHAR SIU - Legacy of Taste
Experience the iconic Hong Kong Char Siu—marinated for hours, roasted to perfection, and packed with a sweet-savory flavor. Try it today!
Ingredients
- 2 x 300g pieces of pork neck fillet or this can be swapped with pork belly slices for extra fat or pork fillet for a leaner finish
- 1/2 thumb sized piece of ginger, finely chopped
- 2 cloves garlic, finely chopped
- 1/2 tsp five spice
- 1/2 tsp white pepper
- 2 tsp tomato paste or puree
- 2 tsp dark soy sauce
- 2 tbsp Light soy sauce
- 2 tbsp Shao Xing rice wine
- 4 tbsp hoisin sauce
- 2 tsp Sesame oil
- 4 tbsp honey
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