Easy English Scones Recipe | Tate and Lyle Sugars

Name: Easy English Scones Recipe | Tate and Lyle Sugars
Ingredients: 225 g Plain flour; 3 tsp Baking powder; 50 g Cold unsalted butter, cubed; 2 tbsp Tate & Lyle Caster Sugar; 120 ml Milk; 1 Eggs (beaten); 1 Clotted cream; 1 Jam

www.wearetateandlylesugars.com

Delicious hot or cold, English scones are a major, much-loved part of any afternoon tea, party, or picnic. View our recipe today.

View Original

Share this recipe:

Ingredients

225 g Plain flour
3 tsp Baking powder
50 g Cold unsalted butter, cubed
2 tbsp Tate & Lyle Caster Sugar
120 ml Milk
1 Eggs (beaten)
1 Clotted cream
1 Jam

More Like This

English Scones Recipe

simplyrecipes.com

English Scones Recipe: How to Make It

tasteofhome.com

Basic British Scones Recipe

allrecipes.com

Classic English scones | Recipes | Poppy Cooks

poppycooks.com

English Scones | UnaRecipes | UnaRecipes

unarecipes.com

English Breakfast Scones - Inspired Cuisine

inspiredcuisine.ca

English Tea Scones - Student Recipes

studentrecipes.com