Apple, banana and carrot loaf with toppings - Better Homes & Gardens Australia
Packed with fibre, natural sweetness, and a boost of protein, this apple, banana and carrot loaf cake is the ideal treat for any time of day.
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Cooking tools:
- Sifter
- Mixing bowl
- Spoon
- Loaf pan
- Parchment paper
- Oven
- Cooling rack
- Chef's knife
Ingredients
- 1 1/2 cups plain flour
- 1 cup self-raising flour
- 1 tsp ground ginger
- 1 tsp ground cinnamon
- 1 tsp bicarbonate of soda
- 2/3 cup milk
- 1/2 cup maple syrup
- 2 eggs, lightly beaten
- 75g butter, melted, cooled
- 1 large over-ripe banana, mashed
- 1 green apple, coarsely grated
- 1 medium carrot, coarsely grated
- Coconut yoghurt, assorted fruits, seed mix, chia seeds, shredded coconut and maple syrup, to serve
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