Slow Cooked Spiced Duck Salad Recipe | Luv-a-Duck – Australia’s Favourite Duck
Slow-cooked spiced duck salad with Chinese flavors and fresh herbs—tender and delicious! Perfect for special occasions or a tasty weeknight meal.
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Ingredients
- 1 Luv-a-duck Whole Duck
- 4cm piece of ginger
- 3 cloves garlic
- 1 long red chillies
- 1 heaped tsp. Chinese five-spice powder
- 4 spring onions
- ½ tsp. sesame oil
- 2 tbs. vegetable oil
- 1 handful of bean sprouts
- ⅓ cup crispy fried shallots
- ¼ cup unsalted peanuts, toasted
- ½ cup loosely packed Thai basil leaves
- ½ cup loosely packed mint leaves
- 1 cup coriander loosely packed leaves picked
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