Grilled Pound Cake with Blueberry Compote | Save A Lot - Low Price Grocery Stores

Grilled Pound Cake with Blueberry Compote | Save A Lot - Low Price Grocery Stores

savealot.com

Create a healthy and delicious dessert with this grilled pound cake with blueberry compote from Save A Lot

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at savealot.com.

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Ingredients

  • 1 (12 oz.) bag Fairhill Farms Frozen Blueberries, thawed
  • 1/2 tsp Lemon Zest
  • 1 cup Coburn Farms Heavy Whipping Cream
  • 2 tbsp Ginger Evans Granulated Sugar
  • 1/2 tsp Marcum Pure Vanilla Extract
  • 1 (10 oz.) Grissom’s Pound Cake, sliced about 1-inch thick

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