Coconut crumbed fish with lime aioli | Dinner Twist

Coconut crumbed fish with lime aioli | Dinner Twist

www.dinnertwist.com.au

Enjoy a little play on a family favourite with this coconut coated fish paired with a zesty coleslaw and lime aioli. No Fish option - replacement is chi

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Ingredients

  • potatoes 1kg
  • lime 1
  • Natural yoghurt 1/2 tub (250g)
  • Baby wombok cabbage 1/2
  • carrots 2
  • Green apple 1
  • coriander 1/3 bunch
  • Whitefish fillets 2 packets
  • Shredded coconut 1 packet (80g)
  • oil (for cooking + olive)
  • salt
  • pepper
  • egg (1)
  • garlic (1/2 clove)
  • sugar (of choice)
  • smoked paprika

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