Cajun-Style Pot Roast Recipe: How to Make It
I often makes this zippy roast when expecting dinner guests. It gives me time to visit with them, and even my friend who's a chef enjoys this dish. —Ginger Menzies, Oak Creek, Colorado
Ingredients
- 1 boneless beef chuck roast (2 to 3 pounds)
- 2 tablespoons Cajun seasoning
- 1 tablespoon olive oil
- 2 cans (10 ounces each) diced tomatoes and green chiles
- 1 medium sweet red pepper, chopped
- 1-1/2 cups chopped celery
- 3/4 cup chopped onion
- 1/4 cup quick-cooking tapioca
- 1-1/2 teaspoons minced garlic
- 1 teaspoon salt
- Hot cooked rice
More Like This
Southern Pot Roast Recipe: How to Make It
tasteofhome.com
Pot Roast Recipe - Recipezazz.com
recipezazz.com
Spice-Braised Pot Roast Recipe: How to Make It
tasteofhome.com
Cajun Pot Roast | Reynolds Brands
reynoldsbrands.com
Slow-Cooker Cajun Pot Roast with Maque Choux Recipe - BettyCrocker.com
bettycrocker.com
Sweet ‘n’ Tangy Pot Roast Recipe: How to Make It
tasteofhome.com
Easy Pot Roast Recipe from Jenny Jones | Jenny Can Cook
jennycancook.com
Pot Roast in Sweet and Sour Sauce Recipe - Food.com
food.com