Deviled Pickled Eggs Recipe | One tomato, two tomato
Deviled pickled eggs with mustard seeds, pepper, and dill—marinated in vinegar for a tangy, flavorful treat. Perfect for pickling enthusiasts.
Ingredients
- 1/2 cup cider vinegar
- 2/3 cup water
- 1 tsp salt
- 1/2 tsp brown mustard seeds
- 1/2 tsp yellow mustard seeds
- 1/2 tsp black pepper corns
- 1/4 tsp chili flakes
- small bunch fresh dill
- 2 red onion rounds
- 4 hard boiled duck eggs or 6 hard boiled chicken eggs, peeled
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