Tennessee Onions

Name: Tennessee Onions
Ingredients: 3 large sweet onions, sliced crosswise into 1/4-inch-thick slices and separated into rings; 1 teaspoon dried thyme; 1 teaspoon dried parsley flakes; 1 teaspoon garlic salt; 1/2 teaspoon dried oregano; 1/2 teaspoon dry mustard; 1/4 teaspoon cayenne pepper; 1/4 cup salted butter, cut into 1/4-inch-thick pieces; 4 ounces mild cheddar cheese, shredded; 4 ounces smoked Gouda cheese, shredded

cookingprofessionally.com

Tennessee Onions are quite the unexpected dish. At first thought, a bowl full of onions doesn't sound that appetizing... but if you just think about it, onions play a big, delicious role in a lot of...

View full recipe on cookingprofessionally.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at cookingprofessionally.com.

Share this recipe:

Cooking tools:

Oven
Baking dish
Mixing bowl
Nonstick cooking spray
Aluminum foil
Spoon
Measuring spoon

Ingredients

3 large sweet onions, sliced crosswise into 1/4-inch-thick slices and separated into rings
1 teaspoon dried thyme
1 teaspoon dried parsley flakes
1 teaspoon garlic salt
1/2 teaspoon dried oregano
1/2 teaspoon dry mustard
1/4 teaspoon cayenne pepper
1/4 cup salted butter, cut into 1/4-inch-thick pieces
4 ounces mild cheddar cheese, shredded
4 ounces smoked Gouda cheese, shredded