Picnic Barley Salad Gelson's

Ingredients

• 1 scant cup water
• 1/2 cup Springfield barley rinsed
• 1/2 teaspoon Le Saunier de Camargue Fleur de Sel sea salt divided
• 1 tablespoon Napa Valley organic olive oil
• 4 teaspoons fresh lemon juice
• 2 teaspoons Monari Federzoni white wine vinegar
• 1/4 teaspoon black pepper
• 1 dry pint Del Cabo organic Sweet 100 cherry tomatoes halved
• 1/2 hothouse cucumber peeled diced small
• 1/4 red onion diced small
• 10 Gaea organic Kalamata olives rinsed and chopped
• 1 3 1/2 ounce package Epic Roots mche