Café de Paris roasties recipe | Sainsbury`s Magazine
Packed with spices and umami flavour, Café de Paris butter is great with roasties
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sainsburysmagazine.co.uk.
Ingredients
- 1.5kg baby potatoes
- 2 tbsp rapeseed oil
- 250g butter, softened
- 2 shallots, chopped
- 2 garlic cloves
- 4 anchovy fillets
- 1 tsp Dijon mustard
- 1 tbsp Worcestershire sauce*
- 1 tbsp tomato purée
- ¼ tsp cayenne pepper
- 1 tsp paprika
- 1 tsp curry powder
- 2 tsp chopped thyme
- 1 tbsp capers
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