Indian vegetarian pilaf - Online Cooking Classes

Name: Indian vegetarian pilaf - Online Cooking Classes
Ingredients: rice (basmati rice works best, but you can also use brown rice or any other type of rice of your choice) – 1 cup; frozen green peas – 1 cup; frozen green beans – 1 cup; carrot – 1 large; red onion – 1 medium-sized; star anise seed – 2 pieces; cloves – 1/2 tsp; cardamom – 1/2 tsp; black pepper – 1/2 tsp; cinnamon – 1 stick; saffron soaked in milk or water – 4-5 strands; cooking oil and salt to taste

happybellyfish.com

Everybody knows how to cook rice, but not everyone knows how to turn simple rice into a delicious, nutritious and healthy meal with the use of vegetables and sp

View Recipe

Share this recipe:

Ingredients

rice (basmati rice works best, but you can also use brown rice or any other type of rice of your choice) – 1 cup
frozen green peas – 1 cup
frozen green beans – 1 cup
carrot – 1 large
red onion – 1 medium-sized
star anise seed – 2 pieces
cloves – 1/2 tsp
cardamom – 1/2 tsp
black pepper – 1/2 tsp
cinnamon – 1 stick
saffron soaked in milk or water – 4-5 strands
cooking oil and salt to taste