French Onion Pasta - Food By The Gram
All the flavors of french onion soup come together in in this delicious, easy one-pot pasta dish that you're sure to love!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodbythegram.com.
Ingredients
- 2 tbsp olive oil
- 2 yellow onions (thinly sliced)
- 4 garlic cloves (minced)
- 1 tbsp fresh thyme
- 1/4 cup balsamic vinegar
- 2 tsp corn starch
- 3 1/2 cups beef broth (or vegetable broth)
- 1 1/2 cups water
- 16 oz dried bow ties ( or other short cut pasta)
- 1/4 cup shredded parmesan cheese
- 1/4 cup shredded gruyere cheese
- salt and freshly ground black pepper to taste
- fresh thyme for serving
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