Lemon Poppy Seed Muffins with Lemon Glaze Recipe | healthyGFfamily.com

Ingredients

• 2 cups Gluten Free All Purpose Flour (we use GF Jules - Affiliate Link)
• 2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon. salt
• 2 tablespoons poppy seeds
• 2/3 cup granulated sugar
• 1 tablespoons lemon zest
• 3/4 cup plain yogurt (dairy or dairy-free)
• 2 eggs
• 1 teaspoon pure vanilla extract
• 1/2 cup butter or dairy-free butter
• 3 tablespoon fresh lemon juice
• 2 tablespoon milk or dairy-free milk
• 1½ cups powdered sugar
• 3 tablespoons fresh lemon juice