Italian Meatballs | Scratch Pantry
Scratch Pantry a resource for all things related to scratch cooking, gardening, DIY projects, and food preservation.
Ingredients
- 1 pound ground beef
- 1 pound italian sausages
- 3 ⁄ 4 cup bread crumbs
- 1 cup parmesan cheese , grated
- 2 eggs
- 1 tablespoon dried basil
- 2 teaspoons dried oregano
- 1 ⁄ 4 cup fresh parsley , chopped
- 4 garlic cloves , minced
- 2 teaspoons salt
- 2 teaspoons pepper
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