Simple & Savory Curried Parsnip Soup Recipe for Cozy Evenings
Homemade curried parsnip soup warms both heart and soul with its aromatic spices. Good soup lovers should head over for this exceptional winter comfort recipe.
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Cooking tools:
- Peeler
- Chef's knife
- Cutting board
- Pot
- Stove
- Skillet
- Blender
- Ladle
- Spoon
- Serving bowl
Ingredients
- 600 grams (21.16 ounces) parsnips, peeled and diced
- 400 milliliters (13.5 fluid ounces) full-fat milk
- 1 pinch curry powder
- Salt
- Black pepper
- 2 tablespoons vegetable oil
- Croutons
- Heavy cream
- Pea shoots
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