Kheema Recipe - Food.com
A typical Indian dish, but not too spicy, and uses easy to find ingredients! For the Zaar World Tour 8
Ingredients
- 1 lb lean ground beef or 1 lb lamb
- 1 large onion, chopped
- 6 garlic cloves, minced
- 2 tablespoons finely minced fresh ginger
- salt
- 1 teaspoon cumin
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon turmeric
- 1/2 teaspoon cayenne pepper
- 1 (10 ounce) package frozen peas, thawed
- 2 large potatoes, peeled and cubed
- 1 (8 ounce) can tomato sauce
- 1/2 cup water
- 1 cup chickpeas, canned, rinsed (ceci, garbanzos)
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