Foryoueats: Crisp Sautéed Red Potatoes Recipe

Foryoueats: Crisp Sautéed Red Potatoes Recipe

foryoueats.com

This crisp sautéed red potato recipe features tender, golden-brown potatoes tossed in a flavorful combination of butter, olive oil, and seasonings. Topped with

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Ingredients

  • 1 1/2 lbs small red potatoes, cut in half or quartered to make 3/4-inch thick pieces
  • 1 Tbsp unsalted butter
  • 2 Tbsp olive oil
  • Salt, preferably kosher or sea salt, to taste
  • Black pepper, freshly ground, to taste
  • 2 Tbsp chives or green onion, chopped, plus more to garnish

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