Anne’s birthday salmon — Les Petites Gourmettes
Anne’s birthday salmon I made salmon bowls for Anne’s belated birthday dinner last week.
Ingredients
- 1/4 cup minced cilantro leaves
- 1/4 cup minced red onion
- 1 small jalapeno, seeded and minced
- 2 teaspoons honey
- 1 lime, zested and juiced
- Salt and freshly ground black pepper, to taste
- 2 tablespoons brown sugar, packed
- 2 teaspoons smoked paprika
- 2 teaspoons onion powder
- 1 teaspoon garlic powder
- 1/2 teaspoon chipotle or Aleppo chili powder
- 1/2 teaspoon freshly ground black pepper
- 2 tablespoons olive oil
- 2 pounds fresh salmon filets
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