Lau chingri ( Bottle gourd with prawn)

Lau chingri ( Bottle gourd with prawn)

www.indrani-will-teach.com

This is a traditional recipe which is very light ,less spicy and still tasty.It combines finely cut bottle gourd with small or medium sized prawns.Perfect for

Keywords

  • fish recipe
  • prawns
  • sea food
  • bong connection
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Ingredients

  • 1. Bottle gourd cut into long fine pieces.
  • Jeera powder ((1 tbsp))
  • 3. Coriander powder ((1 tbsp))
  • 4. Turmeric powder ((1/2 tsp))
  • 5. Salt ((as per taste))
  • 6. Sugar (( a pinch))
  • 7. Green chillies ((2 to 4 ))
  • 8. prawns ((50 gms))
  • 9. Nigel seeds ((for seasoning))
  • 10. Oil 1 tbsp
  • 11. red chilly powder ((1 tbsp))
  • 12. Coriander leaves ((10 to 12))

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