Green Tomato Chow Chow - Magic Seasoning Blends

Ingredients

• 2 tablespoons Chef Paul Prudhomme's Seafood Magic®
• 1 teaspoon dill weed
• 1 teaspoon dry mustard
• 4 cups water
• 2 cups sugar
• ½ cup white wine vinegar
• ¼ cup white balsamic vinegar
• 1 tablespoon tamari
• 1 teaspoon toasted sesame oil
• 1 cup chopped fresh Anaheim chile peppers
• 1 cup chopped fresh poblano chile peppers
• 1 cup chopped fresh banana chile peppers or wax peppers
• 2 cups chopped onions
• 2 cups sweet potatoes, peeled and cut into 1/2 inch pieces
• 4 cups green tomatoes, cut into ¾ inch pieces