15 Minute Crispy Tofu and Leek Stir Fry - Lucy & Lentils

Ingredients

• 1 leek (sliced thinly lengthways)
• 1 thumb sized piece of ginger (finely chopped)
• 3 cloves garlic (finely chopped)
• 4 radishes (thinly sliced)
• 1 red chilli (thinly sliced)
• 1 green chilli (thinly sliced)
• 1 lime
• 200 g tofu (2cm cubed)
• 1 tbsp sesame seeds
• 80 g udon noodles or wheat noodles
• 2 tbsp sesame oil
• 2 tbsp tamari (sub for soy sauce)
• 1 tsp mirin
• 1 tsp brown sugar