Spinach Breakfast Tacos - American Egg Board
Sauté onions, peppers, and jalapeño until tender; add garlic and spinach. Scramble eggs with cilantro and cheese in the same pan. Fill taco shells with the mixture and top with salsa—quick and...
Ingredients
- olive oil
- white onion, chopped
- medium sweet red pepper, chopped
- small jalapeño pepper, minced
- garlic , minced
- fresh spinach leaves, chopped
- eggs, beaten
- Salt and pepper, to taste
- fresh cilantro, chopped
- hard taco shells (6 in. size)
- queso fresco, crumbled
- red or green salsa
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