Confetti Cabbage | Just A Pinch Recipes
Wash cabbage. Slice very thinly so that it will cook evenly. In a large pan, add chicken broth, garlic, and onions. Bring to a boil (about 2 - 3 minutes). Then add cabbage,...
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Ingredients
- 2 pound(s) cabbage
- 2 cup(s) low-sodium chicken broth
- 4 clove(s) garlic, minced
- 1 small onion, diced
- 1 medium red bell pepper, sliced
- 1 medium yellow bell pepper, sliced
- 1 medium green bell pepper, sliced
- 1 small green or red chili pepper, diced
- 3 medium carrots, cut in ribbons or julienned
- apple cider vinegar, optional
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