Cheesy Meatballs Bombs

Cheesy Meatballs Bombs

master-recipes.com

Preheat oven to 350° and line a medium baking sheet with aluminum foil. In a large bowl, combine ground beef, egg, 2 tablespoons parsley, garlic, Italian seasoning and red pepper flakes. Season with...

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Cooking tools:

  • Paring knife
  • Pastry brush
  • Oven
  • Baking sheet
  • Aluminum foil
  • Mixing bowl
  • Baking dish
  • Whisk
  • Measuring spoon
  • Plate

Ingredients

  • 1 lb. ground beef -
  • 1 large egg, lightly beaten -
  • 1/4 c. freshly chopped parsley, divided, plus more for garnish -
  • 2 cloves garlic, minced  -
  • 2 tsp. Italian seasoning -
  • 1/2 tsp. crushed red pepper flakes -
  • Kosher salt -
  • Freshly ground black pepper -
  • 2 sticks string cheese, cut into 8 pieces each -
  • Cooking spray -
  • 1 (16.3-oz.) can refrigerated biscuits -
  • 3 tbsp. melted butter -
  • 2 tbsp. freshly grated Parmesan -

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