SPANISH POTATO OMELET (TORTILLA DE PATATAS) Recipe
A delicious SPANISH POTATO OMELET (TORTILLA DE PATATAS) recipe you can make yourself. No ads, no life story, just great recipes you can prepare at home.
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Cooking tools:
- Nonstick skillet
- Stove
- Spatula
- Whisk
- Mixing bowl
- Chef's knife
- Cutting board
- Plate
- Measuring cup
- Fork
Ingredients
- 1 1/4 lbs Yukon gold potatoes (about 6 potatoes,) scrubbed and sliced thin
- 1/2 yellow onion, thinly slivered
- 1/2 cup Graza Sizzle Olive Oil
- 6 eggs
- Salt
- pepper
- Sliced scallion, for garnish
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