Mexican Breakfast Salad

Ingredients

• 1 large sweet potato
• 2-3 teaspoons oil or Nellie's Free Range Unsalted Butter
• 1/2 teaspoon chili powder
• 2 cups kale, chopped
• 2-4 large Nellie's Free Range Eggs
• Salt and freshly ground black pepper to taste
• 1/2 cup tomato, diced
• 2-4 tablespoons red onion, diced
• 2-4 tablespoons jalapeño pepper, finely diced
• 1 tablespoon cilantro, chopped
• 1 teaspoon fresh lime juice
• Pinch of salt
• Everything bagel seasoning
• Green onions or chives, chopped
• Feta or cotija cheese, crumbled
• Salsa
• Guacamole
• Avocado toast