Paleo Easy Cheesy Cornbread Chili Skillet Pie

Name: Paleo Easy Cheesy Cornbread Chili Skillet Pie
Ingredients: 2 -4 Tbsp oil (I use grapeseed or coconut), divided; 1 lb lean ground pork (or combined with Italian sausage ... or other ground meat); 2 cups chopped fennel (or onion); 1 -2 cups chopped celery; 2 cups chopped colorful sweet peppers; 1 14-ounce can fire-roasted diced tomatoes; 3 tbsp chili powder (or a DIY spice blend); ½ tsp salt; ½ tsp ground pepper; 1 ¼ cups almond flour; ¾ cup shredded plant-based cheddar or Mexican blend; 4 tbsp butter or ghee; ⅓ tsp salt; 1 tsp baking powder; 3 eggs

www.healyourhealthnow.com

A hodge-podge paleo chili skillet pie with an easy cheesy cornbread topping ... crusty, flavorful, unexpectedly stupendous.

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Cooking tools:

Cast iron skillet
Slotted spoon
Oven
Stove
Mixing bowl
Whisk
Spatula
Paper towel
Oven mitt

Ingredients

2 -4 Tbsp oil (I use grapeseed or coconut), divided
1 lb lean ground pork (or combined with Italian sausage ... or other ground meat)
2 cups chopped fennel (or onion)
1 -2 cups chopped celery
2 cups chopped colorful sweet peppers
1 14-ounce can fire-roasted diced tomatoes
3 tbsp chili powder (or a DIY spice blend)
½ tsp salt
½ tsp ground pepper
1 ¼ cups almond flour
¾ cup shredded plant-based cheddar or Mexican blend
4 tbsp butter or ghee
⅓ tsp salt
1 tsp baking powder
3 eggs