15-Minute Tuna Tomato Pasta - Mind Over Munch

Ingredients

• 4 oz pasta of choice ((I use chickpea pasta))
• 5 oz canned tuna ((I prefer wild caught))
• 1 cup marinara or pasta sauce of choice
• 1 cup zucchini, grated
• 1 cup cherry tomatoes, halved/quartered
• 1-2 Tbsp heavy cream
• 3-5 leaves fresh basil, chopped ((optional))
• salt & pepper, to taste
• ½ cup shredded mozzarella cheese ((optional))