How to make Lemang Recipe
Lemang is a traditional Malaysian dish made from glutinous rice and coconut milk, cooked in bamboo tubes over an open fire. The bamboo imparts a unique smoky flavor to the rice, making it a delicious...
Ingredients
- 1 cup Glutinous Rice
- 1 cup Coconut Milk
- 1/2 teaspoon Salt
- as required Banana Leaves Or Parchment Paper For Lining
- as needed Bamboo Tubes For Cooking
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