Asparagus & Bacon Quiche Recipe | Land O’Lakes
This quiche is perfect for brunch or a holiday breakfast.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.
Ingredients
- Crust
- 1 cup all-purpose flour
- 1/4 teaspoon salt
- 1/3 cup Land O Lakes® Butter
- 2 tablespoons chopped fresh chives
- 3-4 tablespoons cold water
- Filling
- 1 (8-ounce) package (2 cups) Land O Lakes® Sharp White Cheddar Cheese Chunk shredded
- 6 slices crisply cooked bacon, * cut into 1-inch pieces
- 1/4 pound fresh asparagus
- 1 1/2 cups Land O Lakes® Half & Half
- 4 large Land O Lakes® Eggs slightly beaten
- 1/8 teaspoon pepper
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