Lemon Meringue Pie | RealCajunRecipes.com

Ingredients

• Lemon Filling
• 1 1/4 cup sugar
• 1/4 cup cornstarch and 3 tablespoon of flour
• 1/4 tsp salt
• 1 1/2 cup water
• 3 egg yolks slightly beaten
• 1/4 cup lemon juice
• 1 tbsp grated lemon rind
• 1 tbsp butter
• Meringue
• 3 egg whites
• 1/4 tsp cream of tartar
• 1/3 cup sugar
• Crust
• 1 cup all-purpose flour
• 1/2 tsp salt
• 6 tbsp shortening
• 2 to 3 tbsp cold water