Potato Wrap Shawarma
Try this Potato Wrap Shawarma with a crispy Parmesan base. Packed with tender chicken, fresh veggies, and creamy tahini sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at shicocooks.com.
Ingredients
- 200 g potatoes
- 1 egg yolk
- 2 tbsp milk
- 45 g Parmesan
- Pinch of salt
- 1 tbsp hummus
- 120 g chicken shawarma, leftover chicken
- 1 lettuce leaf
- 20 g red cabbage
- 3 tomato half-slices
- 3 slices of gherkin
- 1 tbsp pickled onions
- 2 tbsp tahini sauce
- 1 tbsp chopped coriander
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