Quinoa with Roasted Red Peppers

Quinoa with Roasted Red Peppers

balanceone.com

Although quinoa is technically classified as a pseudo-cereal grain, it is a world-famous "supergrain" that has become even more popular in recent years due to its incredible nutritional content....

View full recipe on balanceone.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at balanceone.com.

Share this recipe:

Cooking tools:

  • Oven
  • Roasting pan
  • Fine-mesh sieve
  • Saucepan
  • Stove
  • Fork
  • Chef's knife
  • Cutting board

Ingredients

  • 1 large red bell pepper (diced)
  • 1 Tbsp. olive oil
  • 1 cup white quinoa
  • 1 Tbsp. ghee
  • 1/2 white onion (finely chopped)
  • 1 large garlic clove (chopped)
  • 1 1/2 cups chicken stock
  • Large handful of chopped basil
  • 2 Tbsp. pine nuts

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This