Tandoori Chicken Kebabs and Roasted Vegetables

Ingredients

• Juice from 1 fresh lime
• 90ml lactose-free yoghurt
• 5ml chili powder
• 5ml cumin
• 5ml coriander
• 2.5ml salt
• 2.5ml garam masala
• 1.25ml turmeric
• A pinch of pepper
• 8 skinless, deboned chicken thighs
• 1 pineapple
• 1 red pepper
• 1 tablespoon olive oil
• 2 small beetroots
• ½ a butternut
• 1 small egg plant
• 2 parsnips
• 4 small zucchini
• a handful of Rosa tomatoes
• 2 tablespoons of nuts
• 15ml olive oil and 2.5ml Morrocan Rub