Easy, herby Greek meatballs with feta and spinach orzo | Recipe | Kitchen Stories

Easy, herby Greek meatballs with feta and spinach orzo | Recipe | Kitchen Stories

www.kitchenstories.com

These juicy meatballs are full of flavor with the creamiest spinach orzo on the side. Follow our steps for a fulfilling weeknight favorite.

Keywords

  • greek
  • Brand Content
  • weeknight dinner
  • one pot
  • main
  • crowd pleaser
  • pork
  • Meat Lover
  • savory
  • for four
  • frying
  • vegetables
  • spring
  • summer
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Ingredients

  • 1.33 lbs ground pork
  • 14 oz orzo
  • 5.33 oz spinach
  • 2 cloves garlic
  • 0.7 oz dill
  • 2 lemons
  • 5.3 oz feta cheese
  • 1.5 oz breadcrumbs
  • 1 egg
  • 2 tsp oregano
  • 1 tsp ground cumin
  • 1 tsp ground coriander
  • 8 cups chicken stock
  • 3 tbsp olive oil
  • salt
  • pepper

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