Greek Turkey Tenderloin Wraps

Ingredients

• 1 package Shady Brook Farms® Rotisserie Flavor Turkey Breast Tenderloins
• 6 grain free tortillas or wraps of choice
• 1 cup cherry tomatoes, sliced into fourths
• 1 cup diced cucumber
• 1/2 cup feta cheese
• 1/2 cup olive oil
• 4 cloves garlic
• 2 tbsp. red wine vinegar
• 1 tsp. dried thyme
• 1 tsp. dried oregano
• 1 tsp. dried parsley
• 1/2 tsp. salt
• 1 large red onion, sliced thin
• 1/2 cup distilled white vinegar
• 1/2 cup water
• 1 tsp. sea salt
• 2 tsp. maple syrup
• 1 cup plain Greek yogurt
• 1/2 cup finely grated cucumber, squeezed with a paper towel to remove excess moisture
• 1 tbsp. lemon juice
• 1/2 tbsp. extra virgin olive oil
• 2 cloves minced garlic
• 1 tbsp. fresh chopped dill
• 1/4 tsp. salt