Chinese-style Pumpkin Omelette - International Collection
internationalcollectionoils.com
This quick, fluffy omelette is as versatile as you’d want it to be, made even more extraordinary thanks to the nutty richness of International…
Ingredients
- 3 eggs
- 2 cups pumpkin, cut into 2-inch pieces
- 1 small bunch chives, cut into 2-inch long pieces, about 1 cup
- ½ teaspoon salt
- ½ teaspoon ground black pepper
- 1 tablespoon cooking wine
- 2 tablespoons International Collection Pumpkin oil
- A handful of toasted sesame seeds for topping
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