Barefoot Contessa’s Golden Mustard Roasted Potatoes Recipe - The Dream Cafe
Barefoot Contessa's mustard roasted potatoes create golden, zesty delights with a tangy punch. The secret family recipe awaits you in this mouthwatering post.
Ingredients
- 2 ½ pounds (1.13 kg) small red potatoes (or small Yukon Gold potatoes)
- 2 yellow onions
- 3 tablespoons (45 ml) good olive oil
- 2 tablespoons (30 ml) whole-grain mustard
- 1 teaspoon freshly ground black pepper
- Kosher salt
- ¼ cup (15 g) chopped fresh flat-leaf parsley
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