Waffled Brioche French Toast Recipe - (4.6/5)
Serve alongside your best gal-pals, fresh berries, maple syrup, whipped butter, and, of course, mimosas, and are all set for the perfect brunch treat. This recipe for...
Keywords
- Waffled Brioche French Toast
- recipe
- French toast
- Easter Breakfast and Brunch
- New Year's Breakfast & Brunch
- meal
- holiday
- Breakfast and Brunch
- Occasions and Holidays
- New Year's
- Easter
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Cooking tools:
- Waffle iron
- Oven
- Baking dish
- Mixing bowl
- Whisk
- Pastry brush
- Plate
- Aluminum foil
Ingredients
- 1 1/2 cups milk
- 3 tablespoons sugar
- 1 teaspoon pure vanilla extract
- pinch salt
- 5 large eggs
- 4 (1 1/2-inch-thick) slices brioche or challah bread
- Melted unsalted butter, for brushing waffle iron
- Maple syrup, raspberries, and confectioners' sugar, for topping
- Special equipment: waffle iron (preferably Belgian style)
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